Easy Meringue Cookies Recipe

Meringue Cookies are crispy and light all the way through. These melt in your mouth bites are good with coffee, tea or just on their own!


  • 4  large egg whites  (room temperature)
  • 1/2 teaspoon  cream of tartar 
  • 1/8 teaspoon  salt 
  • 1 cup  granulated sugar 
  • 1 teaspoon  vanilla extract 

Food coloring - optional:

  •  Pink gel food coloring 
  •  Purple gel food coloring 

Get the full recipe and instructions here >> Easy Meringue Cookies Recipe @ sweetandsavorymeals.com

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